Look no further, we have here the best brownie recipe! This brownie recipe has always been a crowd pleaser. In fact, I brought it work one time and I had people chasing me down asking me to send them the recipe. The search for the …
The holiday season is upon us and one of my favourite cookies this season is the Ginger Molasses Cookie. I typically get these cookies at Starbucks every now and then but with COVID, it has become more challenging to go out lately. Thankfully, I have …
I remember the first time I saw melon pan on cookingwithdog (a japanese cooking channel on youtube), I thought this bread was melon flavoured. Surprisingly, it did not contain any melon at all. I believe it got its name based on the way it looks, …
Unicorn inspired food is all the rage now, and I can totally see why. From unicorn frappuccino at Starbucks to unicorn grilled cheese – they all have one thing in common – they’re super instagram worthy! And what’s not to love about them? They’re so …
Nothing says Fall is here than Pumpkins! It’s that time of year again and pumpkins are everywhere – whether it be for Halloween or in the form of Pumpkin Spiced flavored food and drinks. My favourite pumpkin dish would have to be Pumpkin Pie. It’s …
Living in Toronto, we experience erratic weather changes. Although Fall officially began last month, we had temperatures close to 15-20 degrees Celcius for the past several weeks and recently, temperatures have dipped to around 5 degrees! It’s like we just skipped Fall and went straight …
Yesterday, we celebrated our friend’s 30th birthday. Turning 30 is a pretty huge milestone for most people and I wanted to make her a birthday cake that represented her – a unicorn! Because she’s one of a kind 🙂 Originally, I was gonna make her …
One of our favourite things to do on a weekend is visit St. Lawrence Market. Every Saturday, we visit the Farmer’s market there to see what fresh produce they have available. Now that it’s summer, it’s exciting to see what’s in season and it’s always …
A lot of my baking stems from cravings that I suddenly get or they’re inspired by food I stumble across on the internet. Recently I had a strong urge to make soft pretzels as it didn’t seem difficult to make and I already had all …
Happy New Years everyone! Last night we celebrated new years eve with a few friends and I decided to make some apple hand pies for everyone as a dessert. They’re definitely more convenient to eat than slicing an entire pie and it’s already portioned for …
